Warm summer evenings are perfect patio weather.
At Schnitzels European Flavours, we strive to give customers a unique dining experience that is infused with the spirit and flavour of Europe. Located in Cornwall, our menu is filled with creamy pastas, wood-oven pizza, goulash, Czech-style schnitzel, unique sandwiches and more. 22 Import and Craft Beers on Tap.
Call us today to make a reservation, and experience the taste of Europe without any of the jet-lag.
Food. Beer. Experience. That’s Our Culture.
Ashley Doyle
Mandy Newton Armstrong
Jim Dooley
TripAdvisor
OpenTable
Warning! You may suddenly feel hungry when you look through some of our dishes shared across social media. Tag #schnitzelscornwall and share!
16oz $6.86 – $7.52
House Lager Schlager
Rurban Cornwall Golden Lager
Beau’s Lug Tread
Cameron’s Brewing First Light Lager
Great Lakes Brewery Seasonal
Nickel Brook Naughty Neighbour APA
Left Field Greenwood IPA
Three County Cider Seasonal Cider
Tuque le Broue Red Ale
Carlsberg Pale Lager
Erdinger Weissbier Wheat
Erdinger Weissbier Dunkle
Guinness Stout
Kronenbourg 1664 Wheat
Somersby Cider
Stella Artois Pilsner
Choice of any four draught
$5.50 – $7.50
Coors Light Light Lager
Corona Pale Pilsner Lager
Heineken Pale Lager
Bellwoods Berewery Jelly King Apricot
Erdinger Weissbier Alkoholfrie
$5.50 – $7.75
Bellwoods 473ml Jutsu Pale Ale
Leftfield 355ml DIPA
Arizona Hard Green Tea 473ml
Bud Light Strawberry Seltzer 473ml
Whiteclaw 473ml Cherry | Watermelon
Potato and cheese stuffed perogies, fried and tossed in ground pork and onions, served with sour cream.
Hand-breaded crispy chicken wings tossed in your choice of sauce and served with sour cream. Choice of mild, medium, hot, suicide, sweet & heat, honey garlic, sweet chili Thai, ranch, and buffalo.
Creamy hot Guinness cheddar cheese and jalapeño dip. Served with warm pita bread.
Garlic herb oil topped with mozzarella cheese.
Add bruschetta + 3.95Two seared scallops served with our C.B. spaetzle, finished with an herb garlic butter.
Oktoberfest Sausage and P.E.I. mussels with onion and Bloody Mary sauce. Served with focaccia bread.
Add a side of fries + 2.95
Romaine lettuce tossed in our house Caesar dressing, with crumbled bacon, garlic & herb croutons, and freshly shaved Parmigiano Reggiano cheese.
Mixed greens tossed in our house white balsamic viniagrette, topped with tomatoes, shredded carrots, and cucumbers.
Mixed greens tossed in our house dark balsamic vinaigrette, topped with tomatoes, artichokes, black olives, roasted red peppers, red onions, cucumbers, and feta.
Seared Chicken Breast 6.95
Sautéed Garlic Shrimp 7.95
Chicken Schnitzel 7.95
Pork Schnitzel 6.95
Caramelized onions with sherry wine and house made beef broth, topped with croutons, blended cheese and baked until golden brown.
Most Schnitzels are served with choice of fries, garlic mashed potatoes, market salad, potato salad, seasonal vegetables or classic späetzle. Add C.B. späetzle for +4.50
Choice of chicken, pork, Portabello mushroom or cheese, lightly breaded and fried golden brown. Served with your choice of side and tartar sauce.
Ask about our Classic Trio 35.95
Pork or chicken non-breaded cutlet, hand pounded thin, pan seared with mixed mushrooms, then finished with a brown mushroom gravy. Served with your choice of side.
Chicken schnitzel stuffed with roasted red peppers and St. Albert’s Cheese. Finished with a spicy cheddar cream sauce and choice of side.
Tender veal cutlet, lightly breaded and fried golden brown. Served with your choice of side.
Herb Butter 1.95
Sunnyside Egg 1.95
Jager Sauce 3.95
Curds & Gravy 3.95
Parmigiana 2.95
Peppercorn Demi-Glace 3.95
Spicy Cheddar Sauce 3.95
Sautéed Garlic Shrimp 7.95
Capresse 2.95
Tender beef cuts slowly braised with sweet onions and garlic, in a rich paprika sauce, topped with späetzle and diced dill pickles. Served with focaccia bread.
Two seared Oktoberfest sausages, served with our house made C.B. späetzle and topped with sauerkraut and caraway seeds finished with a maple grainy dijon mustard sauce.
Beer battered Haddock, fried to a golden crisp. Served with fries and tartar sauce.
Chicken or Pork schnitzel, Oktoberfest sausage, house späetzle, warm sauerkraut, potato salad, maple dijon mustard sauce, and tartar sauce.
8oz butcher’s choice, topped with herb garlic butter. Served with fresh cut fries and seasonal vegetables.
Steak add-ons:
Sautéed garlic shrimp + $7.95
Seared Scallops (2) +8.95
Peppercorn Demi-Glace + $3.94
Surf- 3 Sautéed Shrimp & 1 Scallop + 10.95
Fettuccine pasta tossed in creamy Alfredo sauce. Served with house focaccia.
Add-ons:
Mushrooms + 1.95
Garlic Herb Shrimp + 7.95
Seared Grilled Breast + 6.95
Seared Scallops (2) + 8.95
Chicken schnitzel, topped with tomato basil sauce, Parmesan and mozzarella. Served over a Fettuccine tossed in a mushroom, scallion, and basil tomato sauce.
Substitute for a Portabello or Veal Schnitzel.
House-made meat sauce tossed in a bed of fettuccine pasta, topped with green onions and parmesan. Served with focaccia bread.
Herbed oil and oregano, mozzarella, artichokes, black olives, tomatoes, and feta.
San Marzano sauce, mozzarella, ground Italian sausage, and feta.
San Marzano sauce, mozzarella, pepperoni, green onions, green peppers, mushrooms, and red onions.
Spicy buffalo sauce, mozzarella, chicken, roasted red peppers, and green onions,
Garlic Parmesan sauce, mozzarella, Chicken, and bacon. Topped with Caesar salad.
San Marzano sauce, mozzarella, and pepperoni.
San Marzano sauce, local basil, bocconcini cheese, and olive oil.
Burger sauce, mozzarella, ground beef, tomatoes, red onions, pickles, cheddar and finished with shredded lettuce.
San Marzano sauce, mozzarella, pepperoni, bacon, ham, ground sausage.
Chipotle sauce, mozzarella, chicken, spicy pepper mix, roasted red peppers, red onions, green onions, and green olives.
San Marzano sauce, mozzarella, ham, bacon, and pineapple.
San Marzano sauce, mozzarella, mushrooms, tomatoes, roasted red peppers, green peppers, red onions, green onions.
San Marzano sauce and mozzarella.
San Marzano sauce, mozzarella, pepperoni, bacon, and mushrooms.
All handhelds are served with choice of fries, potato salad, market salad, or späetzle. Add Caesar salad for + 2.95 – Keto bun + 3.00
Choice of chicken schnitzel or seared chicken tossed in our house buffalo sauce, topped with lettuce, tomato, bacon and house Caesar dressing, wrapped in a warm pita.
Pork schnitzel, topped with our house tartar sauce, potato salad served on our house made bun.
Seared beef patty, topped with mayo, bacon, cheddar cheese, red onion, pickles, lettuce, and tomato.
Beyond patty, topped with mayo, red onion, pickles, lettuce, and tomato served on a toasted bun.
Add à la mode 1.25
Vanilla I Chocolate I Strawberry
Vanilla milkshake with the choice of:
Bailey’s Irish Cream
Bailey’s Pumpkin Spice
Bourbon Cream
Kahlua
Butter Ripple Schnapps
As of June 11th 2021 Outdoor Dining is now permitted!
No Reservations. First come, first serve.
New hours for Outdoor Dining:
Mon-Sat- 11:30am-9pm
Take-Out: Mon-Sat 4pm-8pm
Delivery: Tues-Sat 4pm-8pm
Join Team Schnitz! Looking for the following positions:
Follow us on Facebook for updates!
– From Team Schnitz