Perogies
Potato and cheese stuffed perogies, fried and tossed in ground pork and onions, served with sour cream.
10.95
Baked Pretzels
Two large baked pretzels served with grainy dijon mustard.
Add our spicy cheddar sauce + 3.95
9.95
Wings
Hand-breaded crispy chicken wings tossed in your choice of sauce and served with sour cream. Choice of mild, medium, hot, suicide, sweet heat, honey garlic, sweet chili Thai, ranch, and buffalo.
16.95
Seared Scallops
Three seared scallops served with diced pork belly tossed in our house spaetzle, finished with an herb garlic butter.
18.95
Beer Cheese Dip
Creamy hot Guinness cheddar cheese and jalapeño dip. Served with warm pita bread.
17.95
Deep Fried Pickles
Tangy pickle spears breaded and fried crispy. Served with sour cream.
Add bruschetta + 3.95
9.95
Kettle Chips
Fresh hot kettle chips tossed in house seasoning. Served with garlic aioli.
8.95
Basket of Fries
Fresh cut fries. Served with garlic aioli.
Sweet Fries – 7.95
7.95
Wood-Oven Flatbread
Garlic herb oil topped with mozzarella cheese.
Add bruschetta + 3.95
13.95
Mussels and Sausage
Oktoberfest Sausage and P.E.I. mussels with onion and Bloody Mary sauce. Served with focaccia bread.
Add a side of fries + 2.95
16.95
Poutine
Fresh cut fries topped with St. Albert’s curds, and house gravy.
9.95
Chicken Poutine
Fresh cut fries topped with popcorn chicken, tomatoes, green onions, St. Albert’s curds, house gravy and finished with a drizzle of house tartar sauce.
14.95
Holy Schnitz Poutine
Fresh cut fries topped with braised beef goulash, St. Albert’s curds, fried spätzle, and diced pickles.